1.
Andri Nurtantiono, Sektiyaningsih. ANALISIS PERSEPSI KONSUMEN TERHADAP KUALITAS LAYANAN DAN KEPUASAN KONSUMEN DI RESTORAN IKAN BAKAR MBAK TIN PURWOREJO. JIE [Internet]. 2026 Jun. 30 [cited 2026 Aug. 5];10(2). Available from: https://www.jurnal.stie-aas.ac.id/index.php/jie/article/view/20321