WIDYANINGRUM, Rachmawati. The Relationship between Halal Status Knowledge and the Korean Food Products Purchasing Practices in DIY’s Muslim Society. Jurnal Ilmiah Ekonomi Islam, [S. l.], v. 9, n. 1, p. 249–253, 2023. DOI: 10.29040/jiei.v9i1.6806. Disponível em: https://www.jurnal.stie-aas.ac.id/index.php/jei/article/view/6806. Acesso em: 1 jul. 2025.