Suranto, Suranto, Agus Marimin, Indra Lila Kusuma, and Desy Nur Pratiwi. “EVALUATION OF SERVICE QUALITY TO INCREASE CUSTOMER SATISFACTION AT UMKM RESTAURANT YOI”. International Journal of Economics, Business and Accounting Research (IJEBAR) 7, no. 2 (June 30, 2023): 743–750. Accessed July 1, 2025. https://www.jurnal.stie-aas.ac.id/index.php/IJEBAR/article/view/9274.